Caraway International Hospitality Institute
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Culinary Foundations

Umhlanga, KwaZulu-Natal

Caraway Highfield Approved Centre

Highfield International Qualification

As an approved Highfield Centre, we offer internationally recognised qualifications from an award-winning organisation. This accreditation broadens your horizons in the culinary field, opening doors to opportunities anywhere in the world.

6 MONTH DIPLOMA

Qualification on Completion:

Highfield Level 2:

  • Highfield Level 2 Diploma for Commis Chef 
  • Highfield Level 2 Award in Health & Safety
  • Highfield Level 2 Award in Food Safety for Catering

Caraway Certificate in Entrepreneurship

Highfield Diploma for Commis Chef

This course is ideal for aspiring chefs eager to build a solid foundation in the culinary arts and establish a strong foothold in the hospitality industry. Through a blend of hands-on training and theoretical knowledge, it provides an excellent opportunity to refine your culinary skills, master essential techniques, and deepen your understanding of the art and science behind creating exceptional dishes.

Career Opportunities:

  • Kitchen Assistant
  • Food Service Assistant
  • Commis Chef

Attendance: Monday to Friday

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What does the course include:

  • Text Books
  • Full Uniform
  • All Ingredients and Equipment for Practicals
  • Basic Knife Set
  • Highfield Registration Fees

Subjects:

  • Introduction to Hospitality
  • Hygiene and Safety
  • Culinary Skills, Kitchen Equipment and Cooking Techniques
  • Stocks Soups and Sauces
  • Fruit and Vegetables
  • Meat, Game, Poultry and Offal
  • Fish and Shellfish
  • Rice, Grains, Farinaceous and Egg Products
  • Nutrition and Specialised Diets
  • Principles of Culinary Business and Professional Development

Flexible payment options available

ENROL FULL-TIME OR PART-TIME

Do you have what it takes?

Do you have the criteria and qualities to take on this internationally recognised course?

Student Criteria

  • Students must have a grade 10 certificate with maths literacy as a subject.
  • Must have a valid South Africa ID book or card and be 16 years or older.
  • International students must have a valid passport and pending study permit.
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“Visiting Caraway International Hospitality Institute was a great experience. I learned so much, had all my questions answered, and it confirmed that this is where I want to study after school.”

Your Future Starts Here

Whether your dream is to work aboard a luxury yacht or cruise liner, excel in a fine dining restaurant, run a cosy café, or launch your own eatery or food truck, Caraway International Hospitality Institute provides the qualifications to turn your aspirations into reality. Our programmes are designed to equip you with the skills and confidence to succeed in any culinary or hospitality industry you choose to pursue.