Kickstart Your Culinary Adventure with Caraway International’s Expert Guidance
Umhlanga, KZN
World Class Culinary Education
At Caraway International, our mission is to deliver world-class culinary education tailored to each student’s unique learning style. We strive to set the highest standards in culinary training, fostering a collaborative and engaging environment where passion meets expertise. Our goal is to inspire creativity, instil excellence, and cultivate a love for the culinary arts, ensuring our graduates are equipped for success in any culinary pursuit.
3 YEAR DIPLOMA
Advanced Course for Professional Chefs
Highfield Level 3 & 4
2 YEAR DIPLOMA
For Professional Chefs
Highfield Level 3
12 MONTH DIPLOMA
For Professional Chefs
Highfield Level 3
12 MONTH DIPLOMA
For Pastry Chefs
Highfield Level 3
6 MONTH CERTIFICATE
Culinary Foundations
Highfield Diploma
SHORT COURSE
At Home Cooking Course
Caraway Certificate of Completion
Interested in studying part-time?
Go Global with Highfield Accreditation
The Caraway International Hospitality Institute, the rising star of chef schools in Umhlanga, KZN, offers a world-class culinary education designed to set you up for success, no matter where your journey takes you. With comprehensive training that builds a rock-solid foundation, we prepare you for exponential growth in any culinary industry across the globe.
As an accredited Highfield Centre, we provide internationally recognised qualifications from an award-winning organisation. This prestigious accreditation is your passport to the world, unlocking global opportunities and ensuring that your skills and expertise are valued anywhere your culinary aspirations lead you.
Need Financial Assistance?
Do you want to invest in your future but don’t have the funding available upfront? We’ve got you covered! Student finance makes studying more affordable by spreading payments over a longer term.
Your Future Starts Here
Whether your dream is to work aboard a luxury yacht or cruise liner, excel in a fine dining restaurant, run a cosy café, or launch your own eatery or food truck, Caraway International Hospitality Institute provides the qualifications to turn your aspirations into reality. Our programmes are designed to equip you with the skills and confidence to succeed in any culinary or hospitality industry you choose to pursue.
Meet the Team
Hadley Matthews
Student Advisor & Marketing Administrator
Hadley Matthews is our primary point of contact for students from enrollment to graduation and beyond. She will provide you with guidance and support throughout your academic journey.
With a commitment to student welfare, Hadley assists with academic inquiries, helps navigate student life, and offers a welcoming presence for those in need of advice or simply a friendly conversation. Whether answering questions, solving challenges, or offering encouragement, Hadley is dedicated to ensuring every student has a positive and fulfilling experience at Caraway.
Chef Sharon Visagie
Principal & Lecturer
Chef Sharon is dedicated to mentoring and inspiring the next generation of culinary and hospitality professionals.
With a deep passion for both education and the culinary arts, Chef Sharon believes in a hands-on approach to learning, emphasising that great chefs are shaped not only in the classroom but in kitchens where creativity, discipline, and a love for food come together.
From refining techniques to preparing students for the dynamic hospitality industry, Chef Sharon is committed to guiding each learner every step of the way, ensuring they graduate industry-ready and confident in their skills.
HOW TO ENROLL
Follow our easy steps to enroll in the course of your choice and begin your culinary journey.
SIGN UP
RECOGNISED QUALIFICATIONS
Find out more about Highfield Qualifications and life after Caraway.
HIGHFIELD QUALIFICATIONS
CONTACT US
Do you have any questions? Contact us directly and one of our team will contact you.
ASK US YOUR QUESTIONS
Become an Entrepreneur
With the prestigious Caraway Certificate of Entrepreneurship integrated into your curriculum, you’ll gain the essential foundation for building and managing your own business. From developing a comprehensive business plan to mastering market dynamics and leadership, our programme provides invaluable insights into the world of entrepreneurship. Tailored for the culinary industry, this course equips you with the skills and confidence to navigate challenges and seize opportunities with ease.
Join us to unlock your potential, embrace innovation, and thrive as a successful business owner in the ever-evolving culinary landscape.
